Skip to main content

News Food

Weber Cooling on iba tradeshow

Vacuum Cooling experts on IBA.connect

IBA; 7 Oct 2021
Free tickets to the worldwide baking industry’s virtual business and network event 2021
Read more
Vacuum Cooling Advances Baking

Vacuum Cooling Advances Baking

World Bakers: febr 27, 2019
The first is the fact that – contrary to all other vacuum cooling applications, for bread & baker...
Read more
Vacuum Cooling Advances Baking

Baker & Biscuit: Technology Vacuum Cooling Q&A

European Baker & Biscuit, eCopy January - February 2019
Learn everything about the Vacuum Cooling technology in this Q&A
Read more
Vacuum Cooling Cooked food

Vacuum Cooling: cooked sausages

LWT - Food Science and Technology Volume 59, Issue 1, November 2014, Pages 77-85
Cooling time to 4 °C for natural casing was reduced by 40.78% at 60 mbar/min.
Read more
AFFORDABLE STANDARDIZED VACUUM COOLERS FOR BREAD

Affordable standardized range of vacuum coolers for bread

NBT Magazine: nr.5 2018
Weber Cooling is a 100% supplier of vacuum coolers, who has developed a range of solutions for ba...
Read more
Innovation vacuum cooling bakery

Innovate with Weber vacuum cooling installation

NBT Magazine: nr.1 2018
Wiltink innovates with vacuum cooling to simplify the process and improve the quality of the fina...
Read more
contact
 
  +31 88 425 62 50
  Follow us on LinkedIn
  Watch our videos on Vimeo
We ARE vacuum cooling
Worldwide leader in vacuum cooling solutions for fresh produce and food. Weber Cooling is part of Strade Consult BV.
policies

Copyright © 2019 - by Weber Cooling
Webdesign © Totoweb

Contact Me
Please fill out this form so we can contact you as soon as possible.
Please let us know if you have specific questions about vacuum cooling your products:
1000 characters left